It was packed with diners. Good that we booked and had a large enough table for 6 adults and 4 kids.
Starters: Sweet cous cous muesli, rice pudding with pears and porridge with dates.
Mains: Lamb tagine, vegetable tagine, turkish bread, pita, platter of potato hash, sausages, bacon, grilled haloumi and grilled tomatoes. In addition there was a platter of scambled eggs, fried eggs sunny side up and poached eggs (all served with either turkish bread or pita bread).
Dessert: Chocolate pancake and Banana pancake.
Sweet cous cous muesli |
Porridge with dates |
Rice pudding with pears |
Platter of haloumi, bacon, tomatoes, potato hash and sausages |
Eggs, eggs and eggs |
Banana pancake |
Can I just say there was so much food and we struggled to finish the dishes off towards the end. In addition some of us had Turkish coffee, watermelon juice with ginger (nice) and mint and spiced tea.
It was an exotic brunch and very much enjoyed by the group.
P/S I loved the rice pudding with pears. I could order that again the next time I visit Kazbah. Once again the lamb tagine was nice and the grilled haloumi was perfectly grilled and had a good texture.
No comments:
Post a Comment