So today is my chance. A dinner with some friends whom I haven't seen for more than 2 years. Yes, you read it right, 2 years!! This time the group decided to meet for dinner at Temasek, which is located in Parramatta.
We arrived at 6.30 pm and the restaurant was already quite full. I cannot believe how popular this place is, even after all these years!
I suggested we go for a banquet menu and we decided on the $31 per head menu. So here are the dishes. Apologies for the quality of the photos. For some unknown reason my camera wasn't behaving that night and the images are not as clear as I would have liked.
Entrees were Spring rolls and Curry puffs - not the best I have had and I was a little disappointed with the lack of flavour. There is definitely room for improvement.
|Spring rolls and curry puffs|
All these served with boiled rice. Boy did we struggle to finish all the dishes. The highlight dishes for me were the Singapore chilli prawns - loved the sauce. I also thoroughly enjoyed the Assam seafood, it was delicious, spicy and tangy. The Beef rendang was popular too, it was quite tender. And I always love French beans and more so when it is cooked with belacan.
|Stir fried french beans with belacan|
|Singapore chilli prawns|
It was nice to catch up with the group. This time, it cannot wait for another 2 years. We will start looking grey by then. :-)
71 George Street
Tel: +61 2 9633 9926
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