About Me

Food is one of my many joys in life. It is a common bond I share among my friends and family. Combining food and travel makes it all the more interesting. I enjoy going out for a good meal with friends and family. The array of various cuisines and our fantastic array of produce really makes Sydney such a great city to live in. Blogging is my hobby and my posts on restaurant meals I have had are paid for and not gratis. Any gratis provided to me will always be stated beforehand.

Saturday, 19 May 2012

Bakehouse on Wentworth

It was the start of a long weekend in Orange and on the way we decided to stop for a short break and take the opportunity to have some lunch. We stopped at Blackheath and had a nice lunch at Bakehouse on Wentworth.

This is my second time here but this is my first occasion as an amateur blogger. So out came my camera taking pictures of the lovely bread, cakes, muffins, pies which are all on offer in the two display cases. Fortunately it was a warm afternoon so we sat outside in a covered area and had a relaxing lunch.

I had the Lamb with rosemary and garlic pie and my friend KY had the Chicken and leek with mushroom pie. I enjoyed my pie, there were chunks of tender lamb meat in the pie. Large mugs of coffee helped us finish off the meal.

I also decided to get some sourdough bread, Portuguese tarts and some muffins and friands for our weekend in Orange. Turns out all we got were delicious too!

Bakehouse on Wentworth
105 Wentworth Street
Website: www.bakehouseonwentworth.com.au

Note: Other locations are in Leura, Springwood and Glenbrook.

- Posted using BlogPress from my iPad


Kin Yuen said...

I reckon the coffee was rather wholesome and had a good body, considering the nippy air outside that day. The pies are rather larger than in Sydney city and suburban outlets.

Charmaine said...

One of my fav bakeries. The organic pumpkin sourdough bought from their stall at the Orange Farmers Market was great too.